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Region: Tuscany
Classification: DOCG
Area: Produced in the hinterland of Tuscany, between Florence and Siena.
Color: Red
Description: Bright ruby red
Type: Dry still
Taste: Distinct bouquet and a smooth, harmonious taste, both dry and fresh.
Aroma: Intense and persistent.
Alcohol: 12.5%
Aging: Three months in bottles minimum.
Food: Especially well suited to accompany meals of roasted game, spit grilled meat, as well as aged cheeses.
Temperature: 60.80° - 64.40° Fahrenheit, 16° - 18° Celsius