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Region: Veneto and Friuli Venezia Giulia
Classification: IGT
Area: Venezie is not the city of Venice (the historic city of canals, islands and bridges) but the wine growing area spread across three Italian regions: Veneto, Friuli Venezia Giulia and Trentino Alto Adige.
Color: Clear, straw yellow color, with a green tinge.
Description: Clean, medium-bodied wine, with crisp acidity and a long finish.
Type: Dry still white
Taste: Flavors of apple and tropical fruit on the palate, accompanied by pear and peach characteristics. A wine with an attractive crisp and fresh aftertaste.
Aroma: Quite perfumed, rich aroma with mineral notes and ripe tropical fruits.
Alcohol: 12%
Aging: Aged in stainless steel tanks under controlled temperature.
Food: This wine is perfect with hors d’oeuvres and fish dishes. It also pairs well with light dishes such as lemon garlic chicken and seafood linguine.
Temperature: Serve at 50° – 53.60° Fahrenheit, 10° – 12° Celsius
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