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Color: Intense ruby red in color with purple highlights.
Description: Our CABERNET ITALIA is made from selected grapes from the Italian Peninsula. Harvest as late as possible to allow for maximum sugar concentration. The grapes are de-stemmed and pressed, then fermented for a fortnight in stainless steel tanks. A wine of character that has been able to conquer the palate of wine drinkers in Italy and all over the world.
Type: Still wine
Taste: Medium-Bodied with velvet-texture on the mouth. Notes of plum, cinnamon and scents of pipe tobacco.
Aroma: On the nose is very pleasant with aromas of berries, raspberries and hint of chocolate which becomes more complex with aging.
Aging: 0-3 months in stainless steel tanks.
Food: Any kind red meat, grilled or roasted beef, cheeses, pasta and pizza.
Temperature: Serve at 64.40° Fahrenheit, 18° Celsius.