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Description: Ruby Red
Type: Semi-dry red wine.
Taste: Full, dry, slightly tannic, harmonious with hints of cherry.
Aroma: Elegant bouquet giving hints of violet and wild berries.
Aging: Oak barrel, aged for 2 years.
Food: Grilled and game meats, barbecue, and seasoned cheeses.
Temperature: Serve at room temperature, open one hour before serving.