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Region: Veneto
Classification: DOC
Area: Provinces of Treviso and Venice.
Color: White
Description: Light yellow with greenish reflections.
Type: Sparkling wine, extra dry
Taste: Sapid and persistent, pleasantly lively, light, with moderate alcohol content.
Aroma: Delicately fruity with reminiscence of apple, pear and citrus, and floral hints.
Alcohol: 11%
Aging: Not foreseen.
Food: Fish, pasta, risotti, white meat and ideal as aperitif.
Temperature: Serve at 42.8° - 46.4° Fahrenheit, 6° – 8° Celsius.